MARC காட்சி
BackFood Management and Child Care : theory vocational education higher secondary - first year
| 003 | : | 3 |
| 008 | : | 8 |
| 040 | : | _ _ |a IN-ChTVA |d IN-ChTVA |
| 245 | : | _ _ |a Food Management and Child Care |b1 theory |b2 vocational education higher secondary - first year |
| 250 | : | _ _ |a First Edition |
| 260 | : | _ _ |a Chennai |b Tamilnadu Text Book Corporation |c 2010 |
| 300 | : | _ _ |a iv, 139 p. |b ills., tables. |
| 546 | : | _ _ |a In English |
| 650 | : | _ _ |a Education |v Home Science |
| 653 | : | _ _ |a Basics of Food, Fast food, Nutrition, Routine Hospital diets, Food preservation, Food Industry, Bakery products, Biscuits and cookies, Differently abled children |
| 850 | : | _ _ |a தமிழ் இணையக் கல்விக்கழகம் - tamiḻ iṇaiyak kalvikkaḻakam |
| 995 | : | _ _ |a TVA_BOK_0048515 |
| barcode | : | TVA_BOK_0048515 |
| book category | : | பாடநூல் நிறுவனம் |
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